The Castle Yacht Club
Sit Down and Buffet Menus
Grand Wedding Reception
Cocktail Hour Selections
A Display of Fresh Seasonal Fruits
An Assortment of Imported & Domestic Cheeses
Vegetable
Crudities with Dip
Shrimp Cocktail, Passed Butler Style
Hors D’oeuvers – Passed Butler Style on Silver Trays, White Glove Service
Our Chef’s Selection – Including, But Not Limited to…
- Clams Casino
- Franks en Croute
- Potato Pancakes
- Fried Ravioli
- Chicken Quesadillas
- Beef Wellington
- Fried Mozzarella
- Shrimp Shamoi
- Tomato Bruscetta
- Beef Empanada
- Scallops & Bacon
- Chicken Kabobs
- Samossas
- Crab Cakes
- Buffalo Wings
International Cold Salad Display
Italian String Bean and Roasted Red Pepper Salad
Sweet Stuffed Cherry Peppers With Proscuitto
Fresh Mozzarella And Roasted Red Pepper Salad
Cucumber & Dill Salad with Tomatoes and Broccoli
Chilled Sautéed Broccoli Rabe - Seafood Salad – Tri Color Fusilli Salad
Buffet Style…Served In Silver Chafing Dishes
100 guests – select 4 150 guests – select 5 200 Guests – select 6
- Steak Pizzaiola
- Chicken Murphy
- Chicken Marsala
- Chicken Piccata
- Mussels fra Diavlo
- Zuppa de Clams
- Paella Valenciana
- Fried Calamari
- Cavatelli & Broccoli Rabe
- Stuffed Shells Parmigiana
- Tortellini a la Vodka
- Seafood Mediterranean
- Sausage and Peppers
- Eggplant Rollantine
- Kielbasa and Sauerkraut
- Shrimp & Broccoli Penne
- Swedish Meatballs
Attended Captain’s Stations – Please Select Two
- Italian Station – Assorted Pastas with Alfredo Sauce, Marinara Sauce, or Sautéed with Garlic, Roasted Red Peppers and Sun Dried Tomatoes
- Fajita Station – Grilled Chicken and Beef Fajitas Sautéed to Order With Onions & Peppers and Served with Sour Cream, Salsa, Guacamole and Soft Tortillas
- Asian Wok – Tenderloin of Chicken & Beef Stir Fried With Oriental Vegetables and Exotic Seasonings and Served With Fried Rice and LoMein.
- Scampi Station – Shrimp Sautéed with Garlic Butter, Lemon Sauce and Wine
- Carving Station – Please Select One – Roasted Breast of Turkey, Glazed Ham, Corned Beef or Roast Loin of Pork
- Mashed Potato Bar – A Variety of Flavored Mashed Potatoes (plain, pesto, garlic herb & sun-dried tomato & roasted red pepper), Served with Bacon Bits, Melted butter, Cheddar Cheese Sauce, Scallions, Sour Cream and Broccoli
- Sports Bar Station - An Assortment of your Favorite Sports Bar Finger Foods
- Slider Station - Mini-Burger Station Served with all of your Favorite Toppings to Create your Favorite Burger Combination
Cocktail Hour Enhancements…you may want to add
- New Zealand Baby Lamb Chops – served butler style with mint jelly…$2.50
- Whole Roasted Suckling Pig – Decorated and carved to order…$395
- Raw Bar – A seafood display with Shrimp, Cocktail Claws, Clams and Oysters…$8.95
- Martini Luge and Caviar Bar…Market Price
Main Course Reception Menu
First Course – Please Select One
Seasonal Fruit Fantasy Sliced Melon With Proscuitto
Penne Filetto Pomadoro Penne A La Vodka
Tortellini en Brodo Wild Mushroom Bisque Italian Wedding Soup Minestrone
Or Enjoy A Jumbo Shrimp Cocktail - $3.95 additional per person
Second Course – Please Select One
Classic Caesar Salad
Mixed Field Greens With Your Choice Of:
Raspberry Walnut Vinaigrette House Italian Balsamic Vinaigrette
Or Enjoy An Individual Antipasto…$1.95 additional per person
- Main Entrée – Please Select Three – Orders Will Be Taken At Tableside
- Roast Prime Ribs Au Jus – Cooked To Order
- Chateaubriand Bordelaise – Cooked To Order Sliced Tenderloin of Beef, Finished With A Rich Mushroom & Red Wine Sauce
- Marinated Grilled Chicken Breast Marsala (Other Sauces Available Upon Request)
- Chicken Francaise – Lightly Battered and Finished With a Lemon Caper Sauce
- Chicken Marquis – Infused with Provolone, Sun Dried Tomatoes, Roasted Red Peppers, Spinach, and served with Sauce Maison
- Stuffed Flounder – With Crabmeat, Shrimp and Ladled with Sherry-Lobster Sauce
- Broiled Norwegian Salmon Filet With Lemon Dill Sauce
- Surf & Turf – Brazilian Lobster Tail with Drawn Butter and Chateaubriand Bordelaise…$9.95 additional per person
- New Zealand Rack of Lamb – with Mango Glacee $2.95 per person as Beef Substitute - $4.95 per person as Fourth Entrée
Dessert Service
Personalized Wedding Cake
Baked To Order
And
(Please Select One)
Vanilla Ice Cream or Assorted Mini Pastries and Cookies
Your Choice of Dessert for an additional $2.00 per person
- Italian Tartufo
- Cheesecake
- Tiramisu
- Chocolate Cheesecake
- Apple Pecan Tart
- Raspberry Almond Tart
- Cannoli
- Strawberry Shortcake
Coffee and Tea Service
Espresso, Cappuccino and International Coffee Station
To Enhance Your Reception, May We Suggest…
- Viennese Cake Display – Platters of Mini-Italian Pastries and Cookies Displayed With A Variety of Layer Cakes and Fresh Fruit In Chocolate Cups…$4.00 per person
- Grand Viennese Table – Platters of Mini-Italian Pastries and Cookies Displayed With A Variety of Layer Cakes, Fresh Fruit, and Bananas Foster Flambé – sautéed to order over Ice Cream and Our Unique Chocolate Fountain with Dipping Display…$8.95 per person
- Chocolate Fountain – Fragrant, Warmed Chocolate Free Flowing In Our Special Fountain Served With A Fresh Fruit Display, Marshmallows, Pretzels, Krispy Treats, And Cookies…..$4.95 per person
- Grand Wedding Reception - $______plus 7% tax and 18% Service Charge
Grand Wedding Buffet
Private Bridal Room
Chair Covers, Bows, Silk Flower Centerpieces
Choice of Napkin Color
Cocktail Hour Selections
A Display of Fresh Seasonal Fruits
An Assortment of Imported & Domestic Cheeses
Vegetable Crudities with Dip
Shrimp Cocktail, Passed Butler Style
Hors D’oeuvers – Passed Butler Style on Silver Trays, White Glove Service
Our Chef’s Selection – Including, But Not Limited to…
- Clams Casino
- Franks en Croute
- Potato Pancakes
- Fried Ravioli
- Chicken Quesadillas
- Beef Wellington
- Fried Mozzarella
- Shrimp Shamoi
- Tomato Bruscetta
- Beef Empanada
- Scallops & Bacon
- Chicken Kabobs
- Samossas
- Crab Cakes
- Buffalo Wings
Main Course Reception
Beef
Sliced Sirloin - Sliced Steak Pizziaola - Swedish Meatballs
Poultry
Chicken Piccata - Chicken Marsala - Chicken Murphy - Chicken Francaise
Pasta
Tortellini A La Vodka - Stuffed Shells - Cavatelli and Broccoli Rabe
Shrimp & Broccoli Penne - Seafood Mediterranean Over Fusilli
Additional Selections
Eggplant Rollantine - Kielbasa with Sauerkraut - Sausage & Peppers
Baby Back Ribs - Broiled Salmon w/Dill Sauce
Buffet Selections are Served with Fresh Vegetables & Roasted Red Potatoes
International Cold Salad Display
Italian String Bean and Roasted Red Pepper Salad
Fresh Mozzarella And Roasted Red pepper Salad
Cucumber & Dill Salad - Tri Color Fusilli Salad
Chilled Sautéed Broccoli Rabe - Seafood Sala
Tossed Mixed Field Greens Salad
Attended Captain’s Stations – Please Select Two
- Italian Station – Assorted Pastas with Alfredo Sauce, Marinara Sauce, or Sautéed with Garlic, Roasted Red Peppers and Sun Dried Tomatoes
- Fajita Station – Grilled Chicken and Beef Fajitas Sautéed to Order With Onions & Peppers and Served with Sour Cream, Salsa, Guacamole and Soft Tortillas
- Asian Wok – Tenderloin of Chicken & Beef Stir Fried With Oriental Vegetables and Exotic Seasonings and Served With Fried Rice and LoMein.
- Scampi Station – Shrimp Sautéed with Garlic Butter, Lemon Sauce and Wine
- Carving Station – Please Select One – Roasted Breast of Turkey, Glazed Ham, Corned Beef or Roast Loin of Pork
- Mashed Potato Bar – A Variety of Flavored Mashed Potatoes (plain, pesto, garlic herb & sun-dried tomato & roasted red pepper), Served with Bacon Bits, Melted butter, Cheddar Cheese Sauce, Scallions, Sour Cream and Broccoli
- Sports Bar Station - An Assortment of your Favorite Sports Bar Finger Foods
- Slider Station - Mini-Burger Station Served with all of your Favorite Toppings to Create your Favorite Burger Combination
Add Additional Attended Stations For $2.50/pp
For Prime Rib Carving Add $1.95 per person
For Filet Mignon Carving Add $2.95 per person
Cocktail Hour Enhancements…you may want to add
- New Zealand Baby Lamb Chops – served butler style with mint jelly…$2.50
- Whole Roasted Suckling Pig – Decorated and carved to order…$395
- Raw Bar – A seafood display with Shrimp, Cocktail Claws, Clams and Oysters…$8.95
- Martini Luge and Caviar Bar…Market Price
Dessert Service
Personalized Wedding Cake
Baked To Order
And
(Please Select One)
Vanilla Ice Cream or Assorted Mini Pastries and Cookies
Your Choice of Dessert for an additional $2.00 per person
- Italian Tartufo
- Cheesecake
- Tiramisu
- Chocolate Cheesecake
- Apple Pecan Tart
- Raspberry Almond Tart
- Cannoli
- Strawberry Shortcake
Coffee and Tea Service
Espresso, Cappuccino and International Coffee Station
To Enhance Your Reception, May We Suggest…
- Viennese Cake Display – Platters of Mini-Italian Pastries and Cookies Displayed With A Variety of Layer Cakes and Fresh Fruit In Chocolate Cups…$4.00 per person
- Grand Viennese Table – Platters of Mini-Italian Pastries and Cookies Displayed With A Variety of Layer Cakes, Fresh Fruit, and Bananas Foster Flambé – sautéed to order over Ice Cream and Our Unique Chocolate Fountain with Dipping Display…$8.95 per person
- Chocolate Fountain – Fragrant, Warmed Chocolate Free Flowing In Our Special Fountain Served With A Fresh Fruit Display, Marshmallows, Pretzels, Krispy Treats, And Cookies…..$4.95 per person
- Grand Wedding Reception - $______plus 7% tax and 18% Service Charge
